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Deep Fried
Steam
5 pcs
Chicken
Fish
Prawn
Vegetables
4 pcs
2 pcs
3 pcs
Serve
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02. Dim Sim
Pork mince mixed with prawn, water chestnut wrapped
in a wonton leaf, served with homemade soy sauce
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03. Stuffed Chicken Wing
De-bone chicken wing stufed with pork mince, mushroom,
vermicelli and served with homemade soy sauce.
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04. Spring Roll
Deep-fried spring roll with pork mince, prawn and
mushroom, served with homemade fish sauce.
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05. Fresh Roll
Prawn, pork, rice vermicelli, mint and salad wrapped in special rice paper, served with homemade hoisin and peanuts.
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06. Stuffed King Prawn
King prawn, pork mince and light seasoned wrapped in special rice paper, deep-fried then served with homemade fish sauce.
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07. Soft Shell Crab
Coated in corn four and lightly stir-fried with special
sauce on top
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08. Stuffed Calamari
Cleaned calamari, stuffed with pork mince, mushroom, vermicelli and served with sweet chilli sauce.
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09. Salt & Pepper Quail
Fried quail seasoned in spicy salt. Serve with lemon vinaigrette.
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10. Chicken Corn Soup
Thick soup of shredded chicken, sweet creamed corn
with egg and four.
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11. Wonton Soup
Vietnamese style short soup using delicately seasoned
prawn, pork mince.
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12. Sour Soup
Famous in Southern Vietnam, a delicate soup with sour
tamarind, pineapple, tomato, bean sprout and okra
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Deep Fried
Steam
Fish
Prawn
Serve
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13. Vietnamese Pancake
(Banh Xeo) - Pan-seared rice four pancake with shrimp, pork, sweet onion, green bean and bean sprout. Served with salad and homemade
fish sauce.
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14. Crispy Skin Chicken
(Ga Da Gion) Deep fried well marinated chicken marylands serve with homemade soy sauce
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15. Shaking Beef Cube
(Bo Luc Lac) Stir-fried diced Eye fillet in butter, pepper, garlic and onion.
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16. Baby Clams in Dalat's Sauce
(Ngao Sot Cay) Steamed clams topped with stir fried lemongrass, ginger, chilli and Dalat's sauce.
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17. Tamarind King Prawn/ Fish
Ca/ Tom Me - Grilled king prawns or battered fish with tamarind sauce, coriander and fries onion on top
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18. Fish With Shiitakes Mushroom
Shitakes mushroom pan fried with battered ling fillet and Vietnamese spices.
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19. Seafood in Hot Pot
Do Bien Noi Dat - A mixture of king prawn, calamari, fish with vegetables, tofu and mushroom, served in hot pot.
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20. Salmon in Hot Pot
Ca Kho To - Salmon fillet stewed with pepper, garlic, lemongrass, bamboo shoot, chilli and special sauce.
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21. Snapper
Ca Chien/Hap - Deep fried/Steamed whole snapper served with special homemade sauce
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Pork Chop
Grilled marinated pork chop serve with homemade pickle carrot and Homemade fish sauce.
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Large - Chicken
Large - Prawn
Large
Serve
Small
Small - Chicken
Small - Prawn
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22. Cabbage Salad
Cabbage and shredded chicken breast or prawns with special dressing and fresh herbs.
$18.90
$18.90
$10.90
$10.90
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23. Lotus Root Salad
Lotus roots, carrots, tender chicken or prawn with fresh
lime juice and special dressing.
$18.90
$18.90
$10.90
$10.90
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24. Green Papaya Salad
Prawns mixed with fresh green papaya, carrots, mint, coriander, onion, special dressing and crushed peanuts, served with prawn crackers.
$18.90
$18.90
$10.90
$10.90
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25. Thai Grilled Beef Salad
Sliced grilled beef mixed with lemon juice, cucumber, carrots, herbs and chili.
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Crispy Chicken
Pork Chop
Chicken Pho-Pho Ga
Rare Beef Pho-Pho Tai
Special Pho-Pho Dac Biet
Combination
Vegetarian
Tomato Rice
Jasmine Rice
Seafood
Serve
Pork
Prawn
Chicken
Vegetables
Beef
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26. Vietnamese Rice Noodle Soup
Pho - Combination of brisket, meatball, tendon, tripe and rare beef.
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27. Crispy Egg Noodle Stir Fried
with Beef/ Chicken / Pork/ Vegetables & Seafood
$19.90
$15.90
$15.90
$15.90
$15.90
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28. Egg Noodle
Stir fried with beef/ chicken/ pork/ vegetable and seafood
$19.90
$15.90
$15.90
$15.90
$15.90
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29. Grilled Pork Vermicelli
Bun Thit Nuong - Grilled marinated pork with rice vermicelli, salad and homemade fish sauce
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30. Beef Vermicelli
Bun Bo Xao - Stir fried beef with bean sprout, onion served with rice vermicelli, salad and homemade fish sauce.
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31. Chef's Style Fried Rice
Vietnamese style fried rice with chicken, seafood, green
peas, corn and carrots.
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32. Steamed Jasmine Rice
per person
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33. Tomato Fried Rice
Now available with cubed Beef
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Soup Wonton Noodle
Prawn and pork mince onion with egg noodle soup with spring onion and coriander.
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Special Pork Chop With Rice
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Spring Rolls With Grilled Pork Vermicelli
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Spring Rolls With Pork Crackling Vermicelli
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Prawn
Scallop
Seafood
Fish
Calamari
Pork
Beef
Chicken
Vegetables
Tofu
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34. Lemongrass
Spicy lemongrass pan fried with chili, onion, and vegetables.
$19.90
$20.90
$19.90
$19.90
$16.90
$15.90
$15.90
$15.90
$15.90
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35. Coconut Cream
Served with mild curry, coconut cream, vegetables and crushed peanuts on top.
$19.90
$20.90
$19.90
$19.90
$16.90
$15.90
$15.90
$15.90
$15.90
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36. Ginger Stir-fry
Pan-fried with vegetables, ginger and shallot
$19.90
$20.90
$19.90
$19.90
$16.90
$15.90
$15.90
$15.90
$15.90
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37. Stir Fried w/ Mixed Veg
Mix vegetables stir-fried with oyster sauce, garlic and
onion.
$19.90
$20.90
$19.90
$19.90
$16.90
$15.90
$15.90
$15.90
$15.90
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38. Vietnamese Satay
Served with satay sauce, vegetables and peanut.
$19.90
$20.90
$19.90
$19.90
$16.90
$15.90
$15.90
$15.90
$15.90
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39. Basil & Chilli
Served with special fresh chili sauce, vegetables and basil.
$19.90
$20.90
$19.90
$19.90
$16.90
$15.90
$15.90
$15.90
$15.90
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40. Cashew Nut
Served with shallot, vegetables and cashew nut.
$19.90
$20.90
$19.90
$19.90
$16.90
$15.90
$15.90
$15.90
$15.90
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41. Sizzling Plate
Served with vegetables, garlic, bamboo shoot, basil and
chili.
$19.90
$20.90
$19.90
$19.90
$16.90
$15.90
$15.90
$15.90
$15.90
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Fish Sauce
Oyster Sauce
Peanut Sauce
Soy Sauce
Serve
Special Vegan Sauce
Beef Broth
Chicken Broth
Vegie Broth
3 pcs
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43. Salt & Pepper Tofu
Stir fried batter tofu with salt and pepper.
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44. Vegetarian Fresh Roll
Rice vermicelli, carrot, mushroom, tofu, mint and salad wrapped in rice paper, served with homemade hoisin sauce.
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45. Vegetarian Spring Roll
Clear vermicelli, onion, carrot, black mushroom, mung bean and tofu, served with homemade soy sauce.
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46. Vegetarian Soup
A vegetable based soup with vegetables, tofu, topped with onion, coriander
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47. Vegetarian Pho
(chicken/beef/vegie broth)
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48. Vegetarian Pancake
Pan- seared rice four with mushroom, tofu, onion, mung bean and bean sprout, served with salad and homemade fsh sauce/ soy sauce.
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49. Stir Fried Vegetables & Tofu
Mixed vegetables stir fried in a well-prepared sauce and
fried tofu.
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50. Steamed Vegetables
Served with oyster sauce or special vegan sauce.
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51. Lemongrass Tofu
Stir fried tofu with lemongrass and chilli
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52. Satay Vegetables
Stir fried vegetables with satay sauce.
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53. Stir Fry Veg Rice Vermicelli
Rice vermicelli stir fried with mild curry, egg, bean
sprout, peanuts and fried tofu.
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54. Basil Tofu
Stir fried tofu with fresh chili, garlic, onion, shallot and basil
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55. Spicy Lemongrass Eggplant
Fresh eggplant slices deep fried in corn four then stir
fried with lemongrass, capsicum, onion and chilli
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56. Bok Choy w/ Shiitake & Ginge
Steamed bok choy topped with shiitake mushroom and fresh tofu in ginger sauce.
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Glass
Can
375ml Can
300ml Bottle
Per Person
Serve
Bottle
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Bottle
Glass
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Cleanskin Fresh & Zesty SEA
|
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Glass
Bottle
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Cleanskin Fresh & Zesty SEA
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Pepperjack Barrossa SA
Shiraz
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Pepperjack Premium
Shiraz
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